Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, kenyan pancakes or crepes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kenyan Pancakes or crepes is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Kenyan Pancakes or crepes is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook kenyan pancakes or crepes using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Kenyan Pancakes or crepes:

1. Get egg
2. Get milk
3. Get Water
4. Prepare flour
5. Get sugar
6. Make ready salt

Steps to make Kenyan Pancakes or crepes:

1. Start with wet ingredients.break an egg in a bowl and add the milk
2. Add the sugar and mix with a fork
3. Add in the flour and salt in bits and also add water as required to make a runny batter
4. Heat your pan till hot
5. Put just a little oil in it and put some batter at the center and spread to make a round shape with your spoon
6. Wait for it to form bubbles then you know it's cooked turn the other side
7. Add oil to this side and lift the pancake for the oil to come to the bottom.then put on a plate do this for all the other pancakes

So that’s going to wrap it up for this exceptional food kenyan pancakes or crepes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!