Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, aloo pyaz pakoda. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Aloo pyaz pakoda is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Aloo pyaz pakoda is something which I’ve loved my entire life.

Potato-Onion Pakora is wonderful if you're hungry and want to make a quick snack with simple ingredients. Eat it plain or with the traditional mint-cilantro. In this video i will share you Aloo Pyaz Pakoda #PakodaRecipe #AlooPakoda #Cookingwithhadiqa SUBSCRIBE NOW TO MY CHANNEL.

To begin with this recipe, we must first prepare a few ingredients. You can cook aloo pyaz pakoda using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Aloo pyaz pakoda:

1. Take 2 onion sliced
2. Take 1 Potato cut into pieces
3. Prepare 1/2 cup gram flour
4. Take to taste salt and red chilli powder
5. Take 1/2 tsp Turmeric powder
6. Get 1/4 tsp black pepper Powder
7. Make ready as needed oil for frying
8. Prepare As needed water

Aloo pakora recipe with step by step photos and video - crisp and golden batter coated fried potato fritters. Potato bajji has always been a favorite tea time snack at home. आलू प्याज पकौड़ा रेसिपी- Learn how to make Aloo Pyaz Pakora Recipe step by step in Hindi. Pakoda Recipe: A quintessential Indian snack that is made with flour, salt, light spices and the main ingredient being onion or any other vegetable as an alternative. finally, aloo pakora recipe or potato bajji is ready to serve. Aloo Pakora recipe is a crispy, delicious snack which is served with green chutney, chilies, dry garlic chutney and hot a cup of chai (tea).

Steps to make Aloo pyaz pakoda:

1. In a bowl add onion and potatoes.
2. Then add gram flour
3. Add all spices.mix well
4. Add some water to make batter
5. Deep fry in hot oil till golden brown.
6. Serve hot.
7. With tea.

Always had them during monsoon at. aloo pakora recipe is a simple and easy snack which is a Punjabi style aloo pakora. Moist and soft on inside and crisp outside is aloo pakora, unlike other pakora's. Aloo Pyaaz Pakora or Potato Onion Fritters basically potato Onions dipped into chick pea flour or besan batter and deep fried.taste delicious, can have it with any beverage of your. Aloo Pyaz Pakora Recipe BY Robina irfan. pakora, pakora recipe, healthy indian food, chicken pakora recipe in hindi how to make pakoda recipe of chicken pakora chicken. Aloo pakora or aloo bajji recipe - thin potato slices are coated with besan, rice flour batter and the deep These aloo pakora are the perfect snack during the monsoon season.

So that is going to wrap this up with this exceptional food aloo pyaz pakoda recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!