Step-by-Step Guide to Make Speedy Simple Everything Gravy

Mabel Carter   06/07/2020 02:56

Simple Everything Gravy
Simple Everything Gravy

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, simple everything gravy. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Simple Everything Gravy is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Simple Everything Gravy is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have simple everything gravy using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Simple Everything Gravy:
  1. Get 2 tbsp Bacon Drippings
  2. Make ready 3 tbsp all-purpose flour
  3. Prepare 1 1/2 cup milk
  4. Prepare Salt
  5. Make ready pepper
Instructions to make Simple Everything Gravy:
  1. Heat Bacon Drippings in a medium skillet on medium low heat. If you don't have bacon grease/drippings you can substitute with an oil.
  2. Stir your flour into the melted bacon drippings until well blended and a slight brown tint.
  3. Add your salt and pepper
  4. Slowly and constantly stir in your milk.
  5. Once all milk is stirred in stir for about 3 more minutes until thickened.
  6. This makes a thick gravy. To make it thinner add more milk or less flour.
  7. This tastes great on Biscuit's, Country Fried Steak or Pork Chops, Mashed Potatoes, Green Bean Casserole, and many other items. Feel free to add other seasonings to it, or use sausage drippings. Enjoy!

So that’s going to wrap this up for this special food simple everything gravy recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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