Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vegan breakfast crepes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vegan Breakfast Crepes is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Vegan Breakfast Crepes is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vegan breakfast crepes using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vegan Breakfast Crepes:

1. Get spinach leaves
2. Make ready gram flour/ besan
3. Make ready turmeric powder
4. Get red chilli powder
5. Get cumin seeds
6. Prepare Salt
7. Get small tomato chopped
8. Prepare Paste of 1 inch ginger & 1 green chilli
9. Take Oil to pan fry
10. Get Water
11. Take roasted peanuts chopped (optional)

Instructions to make Vegan Breakfast Crepes:

1. Rinse the spinach leaves well under running water
2. Slice them fine and add them to a mixing bowl
3. Add rest if he ingredients besides water
4. Mix well and then add just enough water to create a medium thick batter
5. Heat a pan and drizzle some oil
6. Pour a laddleful of the batter on to the center of the pan and spread slightly
7. Cook on Low flame till one side is down and flip over to cook the other
8. Take off heat once done
9. Serve hot with accompaniment of your choice
10. Watch full recipe video at: https://youtu.be/u_G_aWkgmDY

So that is going to wrap it up with this special food vegan breakfast crepes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!