Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken fried steak & pepper gravy. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and pan-fried. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef Chicken fried steak is made most often with cube steak, or steak that has already been tenderized. This recipe for chicken fried steak includes a batter spiked with Tabasco Sauce and a pan gravy that is sure to satisfy all the chicken-fried steak lovers at your table.

Chicken Fried Steak & Pepper Gravy is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Fried Steak & Pepper Gravy is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have chicken fried steak & pepper gravy using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fried Steak & Pepper Gravy:

1. Take 4 each cubed steak
2. Make ready 2 each eggs
3. Prepare 1 1/2 cup flour
4. Prepare 1 oil for frying
5. Take 1 tsp season salt
6. Get pinch cayenne pepper
7. Prepare pinch garlic powder
8. Prepare 1 any other seasoning you like
9. Prepare 1 packages Mills Pepper Gravy ( or make your own )

Chicken fried steak is a Southern diner tradition. You'll find it on the menu at nearly every mom-and-pop spot and at larger chains as well. It's the first thing my husband orders whenever we return home. The BEST Chicken Fried Steak recipe online!

Steps to make Chicken Fried Steak & Pepper Gravy:

1. Take all the spices and add to flour
2. Salt each cubed steak
3. Dip steak in flour mixture then egg mixture then again in flour mixture.shake off excess.
4. Place floured cube steak in hot oil. Approx 3-5 minutes per side.
5. Make Peppered gravy according to package directions. Super easy.
6. When cube steak and gravy is done pour gravy over your chicken fried steak and enjoy…so easy and so delicious.

This country fried steak is crunchy, crispy, and beyond flavorful. Chicken fried steak with country gravy is classic comfort food. It's a great choice for a hearty dinner when your budget is tight, since the cut of steak used is cheap and tasty. See step one to start frying. In addition to Chicken Fried Steak I also love making these Chicken Fried Steak Fingers.

So that’s going to wrap it up for this exceptional food chicken fried steak & pepper gravy recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!