Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, lucy's crêpes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lucy's crêpes is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Lucy's crêpes is something which I have loved my whole life.

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To begin with this particular recipe, we have to prepare a few components. You can cook lucy's crêpes using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lucy's crêpes:

1. Make ready plain flour
2. Take caster sugar
3. Make ready salt
4. Take milk
5. Get eggs
6. Get melted butter
7. Make ready vanilla essence
8. Take Few sprays of Frylite per crêpe
9. Get butter per crêpe
10. Take Nutella

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Steps to make Lucy's crêpes:

1. In one bowl, add the sieved flour, sugar and salt and set aside.
2. In another bowl, beat the eggs, add the milk, butter and vanilla essence. Then add all to the dry ingredients bowl and whisk well.
3. Pass the mixture through a sieve to remove lumps and set aside for 30 minutes.
4. Heat small saucepan to medium to high heat and spray with frylite. Using an ice cream scooper, I found the right portion for my pan but yours could be different.
5. Using spatula, ease underneath crêpe all around as it forms and ensure it doesn't stick in the middle. Cook for 2-3 mins on each side. I add butter when turning crêpe.
6. Spread Nutella on crêpe and roll into log shape. Lucy likes her crêpes then cut into bite size pieces. You can fill yours and cut them as you like. Enjoy.

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