Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, volcanic exploding crepes. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Volcanic Exploding Crepes is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Volcanic Exploding Crepes is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook volcanic exploding crepes using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Volcanic Exploding Crepes:

1. Make ready For the Batter
2. Prepare all purpose flour
3. Prepare medium whole eggs
4. Get milk
5. Take vanilla paste
6. Take vegetable oil, or clarified butter
7. Prepare salt
8. Get sugar
9. Make ready some ground graham's for sprinkles
10. Make ready For the Filling
11. Prepare medium pie bananas
12. Make ready small size ripe mangos
13. Take For The Dulce de leche sauce
14. Prepare condensed milk

Instructions to make Volcanic Exploding Crepes:

1. For the Crepe batter, mix flour and milk vigorously whisking it until all the flour dissolve into the milk, then add the eggs, sugar, pinch of salt, salt, and vanilla paste, continuously whisk it until become smooth and free from lumps, then set in the fridge for 30 mins, before using
2. For the Fillings and Dulce de leche sauce; peel then slice the banana and mango and set aside for later use
4. In a small saucer slowly heat up the condensed milk until it become brown in color in low heat, by lightly and continuously whisking it. then set it aside for later use.
6. Making a crepes, in a medium round sauce pan, spray some oil and heat it up pour s 6 oz ladder of batter in the middle of the pan, then spread it all over the pan by letting it flow all over the rim of the sauté pan and cook it until bit crispy
7. Assembly,, just fill in the filling in the middle of the crepe and drizzle some sauce and graham's and fold it the way you like,, here it's just rolled like a roll, then drizzle some sauce and springkld it with the grahams
9. Cut it the way you like and plate it the way you want. ENJOY

So that is going to wrap this up for this exceptional food volcanic exploding crepes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!