Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chinese beetroot & carrot soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chinese Beetroot & Carrot Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Chinese Beetroot & Carrot Soup is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have chinese beetroot & carrot soup using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Beetroot & Carrot Soup:

1. Get 1 each Beetroot
2. Prepare 2 each Carrots
3. Make ready 300 grams Pork bones / ribs
4. Make ready 8 each Red Dates
5. Make ready 1 tbsp Black Eye Peas
6. Get 3 tbsp Corn

Instructions to make Chinese Beetroot & Carrot Soup:

1. Peel beet and carrot. Cut them into wedges. Wash pork ribs and bones.
2. Boil pork ribs/bones in a small pot for 3 minutes. Rinse with water.
3. Add in all ingredients to 1 liter water in another pot.
4. Cook at high heat for 40-60 minutes.

So that’s going to wrap it up for this exceptional food chinese beetroot & carrot soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!