How to Prepare Award-winning Thick Strawberry Crepes

Emily Ruiz   31/07/2020 17:54

Thick Strawberry Crepes
Thick Strawberry Crepes

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, thick strawberry crepes. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Thick Strawberry Crepes is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Thick Strawberry Crepes is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have thick strawberry crepes using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Thick Strawberry Crepes:
  1. Prepare For the batter:
  2. Prepare cake flour
  3. Get salt
  4. Make ready butter, completely melted
  5. Get whole egg
  6. Take Milk
  7. Prepare For the strawberry syrup:
  8. Take Butter
  9. Take strawberries, sliced
  10. Get Water
Steps to make Thick Strawberry Crepes:
  1. Make the batter by mixing cake flour, a pinch of salt, butter, egg, and milk. Mix until the batter is well-incorporated with all its ingredients. The consistency should be thin but not as thin as water.
  2. In a separate pan, put the butter, sugar, water, and strawberries in and bring the mixture to a simmer.
  3. In a separate pan, place the heat on high. Once the pan is heated, put a knob of butter and swirl it around until the butter is melted. Quickly add a ladle of batter on it, swirling it around to coat the bottom of the whole pan with a thin layer. Once fully cooked, take the crepe out of the pan and serve with the syrup.

So that is going to wrap it up for this exceptional food thick strawberry crepes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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