Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cream gravy. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cream Gravy is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cream Gravy is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook cream gravy using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cream Gravy:

1. Take AP Flour
2. Prepare Oil from frying
3. Take Milk

Steps to make Cream Gravy:

1. Place a few tablespoons of frying oil in a skillet. Add almost (but not quite) the same amount AP Flour. You still want a loose roux.
2. Whisk together and cook on med low, whisking constantly for a few minutes.
3. Once the roux starts to bubble and has cooked for a little bit turn heat to high and keep whisking
4. Add milk for desired amount of gravy. Start with less than you need, you can add more milk but you can't add any more flour at this point.
5. Cook on medium high, whisking and adding more milk if needed until gravy is to thickness desired. Add your final dose of salt and pepper.

So that is going to wrap this up with this exceptional food cream gravy recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!