Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, gypsy gravy. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Gypsy Gravy is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Gypsy Gravy is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have gypsy gravy using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gypsy Gravy:

1. Get 3 tbsp Olive Oil
2. Prepare 5 clove Garlic, minced
3. Prepare 1 Red Bell Pepper
4. Get 1 Green Pepper
5. Make ready 1 Large Onion
6. Make ready 8 oz Fresh Sliced Mushrooms
7. Make ready 1 tbsp Paprika
8. Take 1/2 cup Red Wine
9. Prepare 1 1/2 cup Beef Stock
10. Get 2 tbsp Tomato Paste
11. Prepare 2 tsp Chili Paste
12. Prepare 1 **** A little brown Sugar may be added if you prefer a sweeter gravy!!
13. Prepare 1 Salt and Pepper, to taste

Steps to make Gypsy Gravy:

1. Heat olive oil in a pan and add minced garlic. Sweat the garlic justi until you smell it! DON'T BURN It!
2. Cut your peppers into strips and your onions into wedges.
3. Add all your veggies to pan and cook until tender.
4. Add the wine, beef stock paprika, chili paste and tomato paste. Stir and simmer until gravy thickens and flavors combine. A little more tomato paste may be added if needed to thicken
5. Enjoy!

So that’s going to wrap it up with this exceptional food gypsy gravy recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!