Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, biscuits and gravy casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Biscuits and Gravy Casserole is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Biscuits and Gravy Casserole is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook biscuits and gravy casserole using 7 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Biscuits and Gravy Casserole:

1. Get 1 can biscuits
2. Take 1 lb breakfast sausage
3. Get 2 cups shredded cheese
4. Get 6 eggs
5. Prepare 2 1/2 cups gravy
6. Make ready 2 1/2 cup milk
7. Take to taste Salt & pepper

Steps to make Biscuits and Gravy Casserole:

1. Cut the biscuits into small pieces
2. Whisk together 6 eggs, add 1/2 cup milk, add salt & pepper
3. Brown sausage
4. To make gravy, melt 1/4 Tbs butter, add 4 Tbs flour. Whisk together to make a rue, add salt and pepper. Cook until rue is light brown. Add 2 cups milk. Cook until gravy is desired consistency.
5. Grease a 9 x 12 casserole pan
6. Place the uncooked biscuits in the bottom of the caaserole pan
7. Layer cooked sausage on biscuits
8. Layer 1 cup shredded cheese
9. Pour eggs in casserole pan
10. Pour gravy in casserole pan
11. Layer 1 cup shredded cheese
12. Cook in 350° oven for 45 minutes

So that is going to wrap it up for this special food biscuits and gravy casserole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!