Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oats-sapota mug cake (3 min.in microwave). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Oats-Sapota Mug Cake (3 min.in microwave) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Oats-Sapota Mug Cake (3 min.in microwave) is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook oats-sapota mug cake (3 min.in microwave) using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oats-Sapota Mug Cake (3 min.in microwave):

1. Prepare 2 tbsp oats (powdered)
2. Prepare 1 sapota/ mud apple / chikoo (puree)
3. Prepare 1 tbsp all purpose flour/ wheat flour
4. Prepare 1,1/2 tbsp sugar or as per taste
5. Get 1/4 tsp baking powder
6. Get pinch baking soda
7. Make ready 1 tbsp curd/milk
8. Get 1 tbsp oil
9. Get to taste milk
10. Take as needed few drops of vanilla essence
11. Prepare 1 tbsp chocolate chips (optional)

Instructions to make Oats-Sapota Mug Cake (3 min.in microwave):

1. First dry roast the oats for few minutes on low to medium heat.let it cool a bit and then grind into a powder.
2. Peel sapota/chikoo and remove seeds and blend it to make puree.
3. Now in a mug add all dry ingredients and mix well.
4. Now add all wet ingredients and mix well.
5. Add chocolate chips.mix well again and keep in microwave for 3 mins.(in micro mode)
6. Oats sapota mug cake is ready.garnish with chocolate syrup and chocolate chips.

So that’s going to wrap this up with this special food oats-sapota mug cake (3 min.in microwave) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!