Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot Bread is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Carrot Bread is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook carrot bread using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carrot Bread:

1. Make ready Butter *softened
2. Prepare *Note: If you use Unsalted Butter, add 1 pinch of Salt
3. Take Caster Sugar
4. Make ready Eggs *room temperature
5. Get Carrot (150g) *finely grated
6. Prepare Self-Raising Flour
7. Make ready Ground Cinnamon *optional
8. Take Milk

Instructions to make Carrot Bread:

1. Preheat oven to 170C. Lightly grease a loaf tin or line with baking paper.
2. Beat soften Butter and Sugar together in a large bowl until creamy. Add Eggs one at a time, beating well. Add the finely grated Carrot and mix, add Flour, Cinnamon and Milk, and mix well.
3. Note: You can add some Sultanas (OR Raisins) and Walnuts to it.
4. Spoon the mixture into prepared loaf tin smoothing top. Bake for 50 minutes or until cooked through.

So that is going to wrap this up with this special food carrot bread recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!