Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, aloo carrot franky. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

HI This is Sai Chowdary from ongole, today Recipe is Carrot Aloo Fry,. . . . carrot aloo recipes carrot aloo curry carrot aloo tomato curry. The aloo frankie tis from the streets of Mumbai. The chatpata, spicy taste of the Mumbai street food Aloo Frankie makes it an ideal street food, the best accompaniment to friendly banter.

Aloo carrot Franky is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Aloo carrot Franky is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have aloo carrot franky using 24 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Aloo carrot Franky:

1. Prepare wheat flour
2. Make ready Salt
3. Get Tikki:
4. Take boil mashed potatoes
5. Prepare grated carrot
6. Prepare tomato ketchup
7. Prepare Oil
8. Make ready Ginger, garlic and green chilli paste
9. Take Franky masala
10. Prepare Salt
11. Take Coriander
12. Get Franky masala:
13. Make ready red chilli powder
14. Take turmeric powder
15. Make ready garam masala
16. Get chat masala
17. Take pepper powder
18. Make ready cumin coriander powder
19. Prepare aamchur powder
20. Make ready Garnishing:
21. Make ready grated carrot
22. Get grated cabbage
23. Make ready grated onion
24. Get Cheese

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Steps to make Aloo carrot Franky:

1. Make a wheat flour dough. (Medium-thick).
2. To make Tikki, take a pan and add oil, Ginger-garlic-green chili paste, tomato sauce. Mix it for 5 min.
3. Add Franky masala, mashed boil potatoes, salt, and coriander. Keep the mixture aside till it reaches to room temperatures.
4. Make a Tikki. You can make circular or rectangular or square Tikki.take a pan, add oil, and shallow fry the Tikkies.
5. Make a chapati and apply sauce or green chutney. Put the Tikki inside and garnish with cabbage, carrot, onion, cheese, etc. Enjoy the delicious Franky.

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