Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate chip cookie cheesecake bars. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

These easy Chocolate Chip Cookie Cheesecake Bars are made with just five ingredients! This delicious dessert recipe is sure to satisfy your sweet tooth! You have to make these delicious Chocolate Chip Cheesecake Bars.

Chocolate chip cookie cheesecake bars is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Chocolate chip cookie cheesecake bars is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate chip cookie cheesecake bars using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate chip cookie cheesecake bars:

1. Get Crust:
2. Take 2 cup Flour
3. Take 1/2 tsp Baking Soda
4. Make ready 1/2 tsp Salt
5. Prepare 2/3 cup softened Butter
6. Make ready 1/2 cup Sugar
7. Make ready 2/3 cup Brown Sugar
8. Take 1 Egg
9. Prepare 2 tsp Vanilla
10. Prepare 2 cup Chocolate Chips
11. Get Filling
12. Take 8 oz softened Cream Cheese
13. Make ready 1/2 cup Sugar
14. Get 1 Egg
15. Take 1 tsp Vanilla

Cheesecake sandwiched between a layer of chocolate chips and two layers of chewy soft chocolate chip cookies. Me and cookie bars are like THIS crossing fingers Baby I love a good brownie/bar cookie recipe!! Matter of fact, you guys are probably gonna get tired of bar cookie recipes this. Chocolate chip cheesecake bars, made with cookie dough as the crust and topping, are a quick and easy dessert to make and to eat!

Steps to make Chocolate chip cookie cheesecake bars:

1. Preheat oven to 350. - Line a 9x9-inch square baking pan with parchment paper or aluminum foil and spray with nonstick spray. - Whisk together flour, baking soda and salt for crust.
2. Cream together butter, brown sugar and sugar until fluffy.
3. Add egg and vanilla and whip to incorporate. - Add flour mixture and mix until incorporated. - Fold in chocolate chips.
4. Press 2/3 of the mixture into the bottom of the prepared pan to form an even layer. - Combine filling ingredients and beat until blended.
5. Spread filling over the cookie dough layer and level.
6. Crumble remaining crust dough over the filling layer. - Bake for 40 minutes, or until cheesecake is set and cookie dough has browned. - Allow to cool completely and chill before slicing.

First time I've ever prepared a recipe with refrigerated cookie dough (used Nestles® chocolate chip), and I have to say this dough lived up to my expectation of a. Chocolate chip cookie + cheesecake = chocolate chip cheesecake bars! Why choose one when you can have both?! Bonus: these cheesecake bars are ready in about half the time as regular cheesecake. She saw the words Cheesecake, Chocolate Chip Cookies, and Bars in the title and knew she had to try it.

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