Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, philly cheesesteak casserole. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Philly Cheesesteak Casserole is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Philly Cheesesteak Casserole is something that I have loved my entire life. They are fine and they look fantastic.

This Philly cheese steak casserole recipe certainly isn't authentic since I've skipped the bun and started Philly cheesesteak casserole recipe: I started with ground beef (blasphemous, I know). The taste of this casserole is reminiscent of a good Philly cheesesteak. Even though it goes against my normal condiment rules, ketchup is a must alongside.

To get started with this particular recipe, we must first prepare a few components. You can have philly cheesesteak casserole using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Philly Cheesesteak Casserole:

1. Get 1 each large green, red and orange bell pepper, thinly sliced
2. Get 2 T butter
3. Prepare 1 small onion, thinly sliced
4. Make ready 3 cloves garlic, minced
5. Make ready 8 oz cremini mushrooms, thinly sliced
6. Take 1-1/2 pounds precooked, deli-style roast beef, thinly sliced
7. Make ready 6 slices provolone cheese, about 6 oz
8. Prepare 1 c shredded mozzarella cheese

Cook with Me Easy Casserole *For today's recipe and many more, click below to see my recipe blog. The classic Philly cheesesteak is made with beef, and this keto casserole can be made with either chicken or beef. Mimic the flavors of a favorite sandwich in a casserole featuring steak and noodles in a cheesy sauce. As the weather begins warming up.

Instructions to make Philly Cheesesteak Casserole:

1. Heat butter in large deep-sided ovenproof skillet or Dutch oven over medium-low heat. Add onion and garlic and cook until onion is translucent.
2. Add mushrooms and peppers to skillet. Cook until mushrooms release their liquid and peppers are crisp-tender.
3. Preheat oven to 350°.
4. Add beef to skillet and mix with veggies. Top with provolone and sprinkle on mozzarella.
5. Bake 15 min, then finish under broiler 2-3 min until cheese is browned and bubbly.

This keto Philly Cheesesteak Casserole is filled with all the familiar flavors of a Philly cheesesteak How To Make Philly Cheesesteak Casserole. Philly cheesesteaks are wildly popular for a reason… they're SO delicious! This low-carb CASSEROLE version is no different. Get ready to go on a wildly tasty journey with this delicious meal. We used round steak when testing this Philly cheesesteak casserole recipe and it was delicious.

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