Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pepper steak with "coodles" aka carrot noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pepper steak with "Coodles" aka carrot noodles is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Pepper steak with "Coodles" aka carrot noodles is something that I’ve loved my whole life.

Use potato peeler to peel carrots down into long strips and set in its own pan. The carrot noodles added an extra layer of flavor to the dish that you normally would not get using wheat noodles. This stir fried carrot noodles dish produces a wonderful wok hay flavor from stir frying the carrots at Been on the zoodles train for a while now, guess it's time to try some…coodles?

To get started with this recipe, we must first prepare a few components. You can cook pepper steak with "coodles" aka carrot noodles using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pepper steak with "Coodles" aka carrot noodles:

1. Get small package beef strips
2. Make ready medium Bell peppers
3. Get sesame oil
4. Take minced ginger
5. Make ready low sodium soy sauce
6. Take peppercorn grinder (I use about 10 turns)
7. Prepare large carrots
8. Prepare balsamic vinegar

Another fun way to eat my favorite snack. Sausage, Sweet Potato Noodles and Broccoli Skillet- make with turkey, a little maple syrup and red pepper flakes. Boodles - Broccoli Stem noodles (peel stem first). Use carrot noodles on top of salad to brighten it up.

Steps to make Pepper steak with "Coodles" aka carrot noodles:

1. Use potato peeler to peel carrots down into long strips and set in its own pan. Add balsamic vinegar on bottom. Turn on low heat.
2. In a separate pan, combine sesame oil, soy sauce and ginger. Place beef strips in pan and turn onto low heat. Add pepper on top.
3. Julienne your bell peppers or hand slice as thin as you can.
4. Turn the beef up to medium, stirring often. Once it starts to brown, add Bell peppers in.
5. The carrots can be whatever firmness you prefer. So test and see what tastes best to you :) stir often until it is to your liking.
6. Serve hot and enjoy!
7. Additions to increase caloric value : sesame seeds, cashews, almonds

Roast root vegetable noodles (parsnip, turnip and sweet potato) with some curry seasoning for a hearty side. I'm not sure about that one. It sounds a little bit like "cooties" back from elementary school. So here is a quick and easy recipe for that. Replace your plates and bowls with small, colorful dinnerware to create the illusion that you're eating more food than you are.

So that is going to wrap this up for this special food pepper steak with "coodles" aka carrot noodles recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!